Auberge Du Pressoir

Very good gourmet table, refined dishes highlighted by a modern and elegant presentation. Affordable menus with excellent quality ratio cooked with noble and quality products. A map of short but intelligent wines with always very reasonable prices. Only flat, a service that drags a little too long to my taste (3h for flat cheese dessert to two guests). Nevertheless the service remains pleasant even if the gastronomic atmosphere seems to force some restraint in the servers. In conclusion, an excellent table with outstanding quality ratio, only the service costs a star to me at this excellent address.

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Meat has nothing to say. That's good and good. fresh products. home. ratio quality correct price. rural and peaceful environment. only flat, the lack of explanation of the dishes despite our expectation. We would have liked to see the chef tell his mixtures of flavors.

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a place of high gastronomy in the heart of the Toulian coast. refined cuisine. pleasant and personal setting. rates compatible with the quality of the dishes served. menu of the day to 19€ for the flat-entry dessert at noon in the week. Think about booking.

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Great restaurant. The staff is covered. Always nice and smiling. Refined cuisine. Affordable rate. You can leave without hesitation. It's one of the local restaurants if you don't want to miss something. Thanks again for last night's dinner.

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In addition to a reception, the kitchen will make you travel around the world. A pleasure for taste buds! If you pass in the corner, make a crochet by this sumptuous restaurant.

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