Bel Cibo Italian Restaurant

The restaurant itself is modern and stylish, maybe a little bit too much for a workers club. Although I of course judge food based on quality, it is hard not to take the style of the restaurant and the (really high) price into account. Therefore, apart from the average quality of the food (dull pasta), I find the food overpriced. You can definitely get better food at cheaper Italian restaurants (and hey I know, I'm a European native with Italian friends). Especially when the waiters are putting napkins on your lap and you pay 25-35 dollar per dish, you expect high quality food. Unfortunately ... at Bel Cibo, you probably pay for the venue and the "fine-dining" experience.

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Great new menu, zucchini flowers with Heirloom tomatoes garnish , lamb ragu pappardelle and an amazing steak , oh did I mention the Chocolate Bundino lava cake ... Delicious

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The Pita Pit has the healthiest and most filling food you can get for fewer than eight dollars, in The Village.

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One worker had to work a busy shift all in his own so it was a long wait until we were served.

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Great service! Friendly staff and a healthy choice!

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