Chez Cecile - Reservar uma mesa

at thisle is part of these guest houses in which om immediately feels comfortable. the car engine was not yet stopped that this was on the doorstep to welcome us. The house was completely renovated in 2014. the rooms are comfortable. diner is based on tasty local products. breakfast with organic fruit juices, homemade jams 'just out of the boiler', and pastries with perfect airflow. Moreover the location is ideal for discovering without making many kilometers of the sites as varied as the orange city with perfectly preserved Roman monuments, the gorges of the Ardeche or the vineyards of the hills.

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the concept of this very cozy restaurant is simple: a surprise dish made by the forissier chef. talking about chef is just a little saying because she's a chef and a chef. an organization with all kinds of experience that allows it to produce divine cuisine and to welcome and serve customers with a natural smile and a sense of exceptional sharing. We discovered this restaurant by chance and what a good surprise! short a tasteful, fresh and simple cuisine and a very correct price. Cécile low hat!

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Welcome home, we really feel like we've been at home. the speciality of this place is the unique menu. perfect home, home-made cuisine and delicious. excellent value for money. Think about booking in advance. Cécile is a victim of his success and the tables are expensive.

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The kitchen is inventive, the service is warm because made directly by cecile, the setting is cozy. The only flat is that it is only open on a weekday, so it's complicated to go when you don't work nearby.

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simply perfect. . low hat to cecile that manages the kitchen and the room of a master hand. everything was very good, I recommend this establishment. I advise to book because there are not a lot of tables

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