Denis Martin - Reservar uma mesa

Glad I tried this restaurant not sure I would come back The chef Denis martin definitely how to surprise you with the combination of flavors. The ovomaltine dish is definitely my favorite. A real surprise for the mouth ! Two young waiters serving you with a huge smile and very hospitable, however it was not the case for the third waiter. As for the ambiance, I found the decor of the restaurant a bit vanished. Also, by looking at the review I see that people ate the same thing 3 years ago. For the price, I would have expected a bit more ambition on the molecular part. All in all, delicious food but I think it lacks a bit of that ' 'wow ' ' effect

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Very tasty lovely presented dishes the mix of tastes interesting but at the same time very flat throughout the entire Menue! Dessert to expect to be the explosion was rather disappointing, and the constant frozen parts during the entire the experience was rather Boring, than what a Michelin Restaurant deserves. Price performance doesn’t deserve a Michelin. Experienced much better restaurants having a star, more or none, compared to what I experienced. Wouldn’t give another chance!

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not great for what we paid, too little quantity, and almost all the dishes with same concept, ice on top. Some flavours not so good, other good, only one great. Them to expensive for what it is. Still if it will be cheaper the food experience will not be better, but the high price only made it worse. The waitress are very kind.

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It was a wonderful experience, service was fantastic too. Super friendly and kind. The food of course tasty and came in a show time manner. The only thing which bothered me was the poor choice of champagne, but I am sure they will be able to arrange that anytime soon, otherwise a nice white/redwine selection. Cheers

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The prices do not reflect on the quantity of the food. It’s high quality okay but it’s not acceptable to pay and go back home hungry!

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