Der Spieker - Reservar uma mesa

Smoked eels is a bit of an acquired taste, but if it’s something you would like to try out, this is one of the more authentic experience you can have. Be prepared to skin the smoked eel yourself but it’s easy and you will be...shown how to do it. The eels are very tasty but it will take you some to time to get the smoky smell off your fingers even after they are thoroughly washed with schnapps as per the tradition. You also get to drink the schnapps to help the eel go down. Dinner comes about to EUR 60 depending on how many eels you manage to eat.

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Visited after a personal recomendation by a native. Nice location in the outside amongst old farm buildings close to the Zwischenahn lake. Had eel. Delicious, though a little bit on the small side. Eels can be bigger though. Quality very good, servants should show up more often and be more attentive.

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This really old fashioned building gives you top fresh smoked eal, as they get twice a day delivery. But also other fish can be ordered here and its more than worth coming to it !

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Rustic location with some wonderful local specialities. Did not disappoint and I would recommend. Service could have been quicker though.

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quite pictoresque; very friendly staff, service fast enough. if they love smoked ham or salmon, this is their place,

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