Indian Village - Reservar uma mesa

I think when you are serving your country's food in another country you are representing the food of your country and it is ok if the food is not authentic or not having the exact same taste but it should be at least tasty and healthy. I had the dinner last week and ordered paratha , samosa and some curry , Everything was refried multiple times and it was having very pungent smell and totally tasteless food. I was very disappointed and food kind of made me fall sick next day.

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the last two times I ordered from this place, I was impressed by her soße. I liked another place in the bay, but this place has better curry sauce. it is more tasteful and has some nutty notes. her huh is pretty well cooked. but her jalub jamun is disgusting, they have to put them in the microwave or something.

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the last two times I ordered from this place, I was impressed by her soße. I liked another place in the bay, but this place has better curry sauce. it is more tasteful and has some nutty notes. her huh is pretty well cooked. but her jalub jamun is disgusting, they have to put them in the microwave or something.

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I was in many Indian restaurants in the usa and half dozens in the country and this place is just so good or better. I love the friendly people and damp big pieces of their huh tandoori.

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and ambiente were good? the taste and quality were not in the foreground. fresh missing in fish and chicken, vegetable dishes could be better option.

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