La Bergerie De Raphael Sarl Caco

Our boxing day meal was ruined Two days before our booking, we made a reservation for people to have raclette on boxing day. We were told this would be OK, and told not to eat beforehand After waiting an hour for it to be served, the waiter brought us plates, each with half a burnt, cold, tough, dry and very old baked potato covered in a tiny amount of cold and greasy melted cheese. The oil had separated, running across our plates, and we were told that if we wanted more, we had to ask. This is not how raclette should be served When we asked why the raclette was not being served propely, the waiter told us that it was to prevent the smell disturbing other guests' We were not told that they w...

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Consistently good. visit in trips over years. Chef produces great cuisine de terroir/ local flavours. Staff team add hospitality and home comforts

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La Bergerie serves fine food in a traditional cozy wooden chalet. A smiling active waitress made our stay indeed pleasant.

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Tourist trap. Expensive. Nothing of quality. They serve burned salmon when you ordered trout.

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nice service and great food

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