La Chapelle - Reservar uma mesa

a very good greeting by young high-quality recruits, bravo the youth and continue like that. We get for the flat menu to and by comparison to tables of the same class or stars) a differential from to higher than the stars and going up to with the star.Always a very nice table and well installed, the dishes are well worked, original, and well erect, a small flat on the cooking of the holy jacques that for me were not grasped quite quickly with a jacco light not hot enough, so Compared to the covid front we did not see the chef(a nice thing in this style of establishment to go up these little remarks) or then was he not present what would explain the cooking of the holy jacques. in any case we...

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the desire to change air for the holy sylvestre. random (or not) that leaves a table empty. And here we go to the castle of St. Jean in Montluçon. a just beautiful and delicate setting in its renovation. And in the evening, dinner at the end of the year at the restaurant the chapel.Passage by the bar and its great chimney for an aperitif animated by a singer/guitarist who returns us back to years with gentleness.Then, we are accompanied to this chapel that marvels us with its rehabilitation and its half copper bell ceiling, half resile. What to say is the remarkable quality of service, the dishes, and the environment if it is only all that helps to exhilarate the gustative discovery that wil...

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Ein krönender Abschluss unserer kulinarischen Rundreise durch Spanien und Frankreich. Vom Service über die Atmosphäre in der einzigartigen Innenarchitektur einer ehemaligen Kapelle hat alles perfekt gepasst. Die Menüs waren perfekt in allen Kompositionen aufeinander abgestimmt. Dazu eine Weinkarte die keine Wünsche offen lässt. Ein echtes Highlight französischer Küche!

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We were lucky to get a table in the cosy atmosphere of La Chapelle. It was a return after the pandemic although we came a few times to the Bistro a few times in the last few months. Everything was perfect : staff was welcoming and helpful, the menu was well balanced and the food from start to finish was excellent, specially the pigeon. Highly recommended

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Le cadre est magnifique relooké par rapport à l'ancienne chapelle de l'ancien château. Toutefois je trouve que le rapport menu/prix est surfait. De plus manque de synchronisation notamment apéritifs servis et attente pour avoir les amuse-bouche. En effet le prix a été augmenté de près de 40% par rapport à 2023 pour un menu similaire.

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