L'Auberge Des Rochers

that it is nice to eat prepared cuisine with talent and passion . an excellent meal from beginning to end : a menu to 36€ with lobster and a more than copyy cheese plate and beautiful à la carte discoveries including a very original celerissoto and very well prepared calfskin ris, all watered with a wine of rosé country for a little more than 55€ per person

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lunch from 12:30 to 15:45 on reservation with 11 former colleagues who almost all took the menu at 21 euros; well placed in a room for us alone, very clean and friendly. everyone very satisfied with the service and the kitchen. I'll come back for sure.

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I will not come back! for the second time I did not like the flavors of the dishes, the cooking...In addition, no dish of the day so no choice, either menus (21€ minimum) or à la carte. And finally, the desserts of gourmet coffee were not good.

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a menu at 27€ and a real treat!!! from cooked fish to perfection, as for meat, it was a delight. We have been regaled, we will return for sure!!

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I went to this restaurant several times, and I'll be back tomorrow. No disappointment! good value price for me bad comments are not justified

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