Mariscos El Moreno

I was skeptical about this place when we arrived, the place looked like a hole in the wall. The dining area is very small. Upon first glance, it looked like a bunch of people were crammed into a broom closet eating seafood. We walked up to a desk on the sidewalk, located in the front of the establishment, the service was prompt. A female employee asked us if we were dining in or ordering out, we didn't eat there because my wife doesn't like to eat elbow to elbow with other people. We ordered to go and we didn't have cash so there was a two dollar debit service charge, yes it sucks, but everyone who walked out from dining looked content, so we stayed the course. I ordered the large campechana...

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Ordered via phone at 2:20 PM, and the lady said the order would be ready at 3:30. We got there at 3:25, and the order was not handed in until 1hr+ Later. You have to wait outside, and speak up.Service was extremely low and unprofessional. The host kept skipping people in line.Food is good, but overpriced and overhyped.

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Food was decent but beyond over priced! 35 dollars for a bowel of aquachiles including scallops and tuna. Added octopus for $5. The micheladas were great tho.

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We ordered a party size ceviche and to me it was a lil heavy on the salt..but it passed with my kids and wife that's ...A WIN IN MY ?.....Food: 4/5

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Delicious..you have to try their special bottled sauce. Yum! Definitely hit that seafood craving

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