Nant-d'Avril - Reservar uma mesa

it is one of those who are completely away from the beaten gleissplatz in an industrial area. not sure they can even get there with public transport. all they can eat on an open wood charcoal grill (f, turquoise, calf sausage... only outside) or Chinese fondue in broth, other combinations, cheese fondue, a series of pizzas and pasta or anything they can eat grilled garnels, and thus they have one of the best salatbars. the more salate they in the less flesh they will eat. good friendly service. a bit slow when it is packed. noisy and some evening karaoke, etc. a word of the advice. the clothing they wear needs a proper air as the rugged penetrate. parking is available, but can be hard on Sat...

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wahou the meat was simply a delight! We have rarely eaten Chinese meat as tender. The sauces are very good and the homemade fries! very good address for this dish. a traditional salad buffet at the Swiss, not bad either. very nice welcome. only small flat perhaps the size of the restaurant: very large and on 2 floors so a little cold at the level of the decor. We can imagine that if the restaurant is full, it might be loud, but otherwise it was perfect. We'll be back.

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they have good food and one of the waiters speaks in English. the meat plates cost between 20 and 30 francs and came with really good riders. the carbonade is really beautiful and it is all they can eat for 44 francs. for all. plates is a salate. the water is as usual quite expensive.

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We were eaten in the evening before we left on vacation. super friendly and professional welcome, quick. Steak tartar a delight and spicy as I wish. for my wife, a pizza with wood fire, very good and very large. simple, good, pleasant and a normal price. I recommend

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restaurant offering a gogo charcoal with very good quality meat from the hunt.Frites and various sauces accompanied. the wine offered was perfectly blended with the dish. ideal place for a meal with friends or family.

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