Restaurant Tyler - Reservar uma mesa

the first time in the restaurant tyler at this weekend. we got the Spinat-Dip-Assizer and it was the best bath I ever had. very tasty, warm spinat dip and the fried tortilla chips served with them were great by themselves. I have garnel and grummed and the grumbs were perfectly cooked with the right amount of creamy cheese. the speck wrapped garnels were very tasteful. my wife got the fried chicken and she said it was very humid and among the best she had. we finished dessert with the “pancake” and it was also very good. our server ashley was very attentive and prompt with each request. we drove an hour to try restaurant tyler for something else and we will definitely be back! excellent expe...

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our son is a sophomore at miss. state, and our family have three separate locations here. we were told by the locals that this was the best restaurant in the city, and we would not contradict ourselves. this restaurant may seem a little expensive for Starkville, but if they are from a larger city, then the pricing will be quite reasonable and it is worth it. any court we had was wonderful, no one in our family ever had any reservations about any cure or asspect of their meal. the atmosphere is intimate, but also welcoming. I love the tiled floors, and exposed stone walls.

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Fried catfish battered and slathered with a creamy sauce loaded with crawfish is an excellent dish. It's a large plate and could feed two. Grilled mahi with brussel sprouts was ok, but the catfish is the dish to have if you are here. If you want dessert have the king cake but pass on the bread pudding, which seemed a bit rubbery in texture. Service was very good. Fast and efficient.

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so far my favorite restaurant in Starkville. I was several times and the service was always great and fast. Yesterday my man and I dived the cancer as an appetizer and it was delicious. they should pack the chips and sell them in the load. I have jambalaya pasta as my entree and it was spicy and tasteful. my man also loved his steak! thanks for a great dinner!

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only left. our server/bartender had 2 no paying friends at their bar top, which consumed all their time. the food came out very cold. Otherwise, I could say that kitchen staff took part. but this is a typical event in a college city

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