Simply Celia's - Reservar uma mesa

Someone call Guy Fieri from DDD! This place is a hidden gem. Small country town diner with so much to offer. We had the bacon/cheddar quiche with homemade toasted raisin bread. Toasted sourdough bread was awesome also. We HAD to finish it off with a fresh, hot cinnamon roll. Celia is so sweet and so friendly. Everything is freshly made and delicious.

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The biscuits and gravy are life changing, seriously they are so good. I can’t eat them anywhere else now. The atmosphere is cozy and the food is out of this world, we travel from northern GR to Wayland as often as we can just to have breakfast

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Frittata was delicious, best gluten free toast I have ever had...and topped with homemade strawberry jam! My husband had biscuits and gravy, amazingly good. I highly recommend this restaurant for great service and food.

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Duffins are delicious!! Took a breakfast pasty for later, amazed at microwave quality. I will be back. Highly recommend Simply Celia's as a destination in West MI.

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Excellent food pasty was so good flaky, breakfast burrito was huge and very tasty...and the duffins what a treat!!! Highly recommend this restaurant!!!

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