The Crest Room - Reservar uma mesa

We haven't been here since the menu was reworked, so we tried it on Thursday night. Portions are big and the Pitmaster makes a credible job with his smoked offers. We started with some Jalapeno poppers who were hot and crispy. My wife got the Brisket Quesadilla with a lot of delicate brisket, cheese and carmelized onions, big enough to spit. I have the brisket sandwich again a lot of delicate brisket and the bun was beautiful. We both have the Bourbon BBQ sauce, it was good. I'm glad I'd decided from the Mayo for my Sammie, I think it would have ruined. We're going back, but maybe we're gonna spit some lol. Enjoy!

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Breakfast at weekends is good. You really can't beat it freshly hot! The only drawback is when the boss's wife goes to the bar, she brings a bad mood and spreads it through the staff!

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The service was ok, we had to ask twice for a glass of water. We ordered the wings to start. While the texture was great, the garlic Parmesan...

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I had planned to give him an attempt to see what they were about terms of BBQ I gave it to you to see why. I made a delivery of them.

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Good for smokey BBQ, staff is really nice and tried to make sure you have good food and a good experience.

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