The Godfather Brick Oven Pizzeria

we have taken our guests to dinner in this restaurant. I made a reservation for 18 clock. it was difficult to understand the difference between pizzeria and restaurant because they are appropriate. the restaurant was incredibly full. in this time the kovid, it would be appreciated if the tables were at least 2 ft apart! the tables have hardly enough space to pull out their chair. it was so loud that the waitress had to yell to hear them. it was crazy. they had 6 tvs at the same time in this small restaurant. there was no way to enjoy yourself unless they were in there to drink stupid. 4 of us couldn't even talk at all. eating was overshadowed by the unpleasant atmosphere. we couldn't wait to...

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Grandma pie was flavorless, and very wet. Mozzarella cheese was minimal. Crust tasted like cardboard. Ordered the Italian Antipasta, and it was terrible. I think there was pickled mushrooms, and perhaps eggplant but this was one of the least flavorful anti pasta dishes I I have experienced. The two dishes were $43 and I have had a frozen pizza with more flavor and have built my own antipasta with more flavor and fresh ingredients. What a waste of money. Tossed the salad in the garbage.

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Great food and drinks, service is the best around. I go for happy hour appetizers every Saturday. Julie is a very friendly and exceptional server, she also makes great drinks. Recommend that you go here highly, you won’t be disappointed.

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I had not expected that the food is so delicious! fresh tasty food, good portions, good service earn them definitiw 5 stars. I will recommend this place to everyone.

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I order from here the pizza was hard and burnt I could use it as a weapon the salad was pre made and old moldy this was disgusting to spend all this money on

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