Upcountry Provisions

They asked me if I wanted tomatoes instead of potato cups, which was a bit odd! (They also offered cucumbers, but I'm not a fan, so I passed on that option.) The sandwich I ordered was fantastic, though I can't remember its exact name—something like one of the Hummus boys. The bread tasted homemade, which was a nice touch. I had considered another restaurant option earlier, thinking that a $20 sandwich would really cost that much. However, I ended up not paying quite that much, but I realized it was a $30 sandwich! Plus, she asked if I wanted a pickle with it. I can't wait to go back!

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I drove an hour to get there and waited in line for ten minutes to place my order, then waited twenty minutes for my food at the table. It was definitely worth it! I'm planning to go back next week. The menu is amazing, with delicious sandwiches and several vegetarian options available. They also have live music outside. It's very child-friendly, offering options like PB&J roll-ups too!

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Salt Bakery and Restaurant provided a delightful experience during our cycling trip along the Dull Cannon Way. The sandwiches we had for lunch were delicious, featuring unique breads that added to their flavor. We also ordered a variety of pastries for breakfast the following day, and we particularly enjoyed the cheese Danish and the jelly roll.

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When I think of great sandwiches places, this place is at the top of the list. A little pricey but worth every cent. We've been here for breakfast and lunch, but prefer lunch here. This trip we were lucky enough to get the tomato sandwich special. I would eat this every day if I could.

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we have recently eaten here on holiday. we waited for an incredible time; people coming after us were served before us. we paid an extreme amount of money for 2 coffees, 2 small egg dishes and a cinnamon roll. the food tasted great, but not enough, we have starved.

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