Vinatería El Palco

We saw this restaurant by chance, we weren't looking, and we have the attention of its extensive letter and its price. When I had dinner, we decided to try it. from the first second we loved the treatment of its owner and staff, excellent. But, the hump was when we tried their food, we called the owner to congratulate the cook. We ate four children and four adults in an incomparable setting in front of the güeña river with exquisite environmental music. He made us so much that he forced us back the next day to eat there again. You can't miss the cheesecake.

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the palco is a winery and restaurant next to the gueña river, in cangas de onís. Apart from its wide selection of wines, they also have a chosen menu of dishes. offer menu from Tuesday to Saturday to €10, and Sundays and holidays to €12. this menu is varied and with abundant dishes. of fabs with alemejes and fabes with wild boar, ham and mushrooms, goats and various fish. all this rich and tasty. as it is a vine, the wine of the house is quite acceptable. a good restaurant to eat well and at a reasonable price.

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good sella views on the terrace. It is not a cider, nor its appearance is that of a rustic bar, like the one that can expect a traveler to reach the seaweed. Coptic dishes, well served and with good presentation. the menu does not include coffee, only dessert.

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