2 /5
Média de Avaliação
★
★
The food service is excruciatingly SLOW. To produce crambled eggs, all they need to do is grab a black plastic bowl, turn around, spoon the eggs into the bowl, put the lid on and, BOOM!, done. Most Wawa's will not wait 10-15 minutes and make every order ahead of a scrambled egg bowl. Today I was only one of 2 waiting and the employee stood there, started the order in front of me, and as it was in the oven, instead of producing my order, the employee stared into space and stood behind the food line till the buzzer went off on the oven. This is NOT an isolated incident. It happens morning, afternoon and allthe way into late night.