Reserva de mesa Bad Fuessing

Reserva gratuita de mesas para Restaurantes em Bad Fuessing

Bad Fuessing
Würdinger Hof Kurhotel

Würdinger Hof Kurhotel

Untere Inntalstraße 39, 94072 Bad Füssing , Bayern, Bad Fuessing, Germany

Europeu, Alemão, Carne, Vinho, Sopa

"General A 5x5 star review on RK reads us here today, The restaurant looks good and the card reads well. The wellness hotel with restaurant is located in the middle of the village Würdig von Bad Füssing. Entrance and toilets are flat and private parking is also available. When entering the beer garden we were left by the service in the dirndl, so just select a table. A little waiting time, she put the cards in front of the table, next to the cigarette box and wanted to know what we want to drink. After our first look, she went wordless and said after a short time it was a good idea. We ordered the drinks and Spotzl had lit a cigarette, but ashtrays did not come from her. The drinks brought a younger lady who also brought an ashtray. Deepened on the map, interrupted by one with which we are shared, we still need. We're not on the run. The soup was placed wordless at the edge of the table, the main dishes were equally different with 5 minutes. The liver transcended over the table, I frightened myself for the first time, I felt a bit warm on my finger, meant hot and put the plate in a jerk. A short nucleation and away she was. There was one thing that tasted, there was nothing from us and she left. When the glass was empty, it was asked if it could be something, we want another shot. She offered us, orally, to choose two that were not enough for us. At her face, she was noticed a little upset because she had to count more. How about the map? The order of the invoice also went for the purpose of inestimacy. There was no good buffette here, just a handwritten note. A divorce also remained. Among the guests I understand something different and a smile would not be bad,1 star. Food The menu consists of solid cardboard in which you can insert leaves. For more accurate content the time was too short, it was taken away from us again. There are wines in 1/8 1/4 or as a bottle. For drinking we ordered a dark wheat 0.5 l 3.20 € and the blue quality wine with condition. Tester. Wine In the Heiligenstein Family Retzl, producer bottling, Austria half-dry € 1/4 3.70 and two orchards per € 2. We decided to eat the liver dumping soup 2,90 €, the baked liver of pork with cranberries, roast potatoes and salad buffet € 8,90 and Matjesfilet housewives type with steam potatoes 8,90 € The soup rl, a dark broth, on which a light fat rim floats and taste-neutral came with a few cloths and yellow pox bottom. How should we describe it? Consistency like an excessively long roasted meat plant that is not flattened. Outer very hard and dry, fluffy was not to find how taste. There is a herbal garden, but cut height was probably forgotten to grow. The Mate Maker, where we start here, at the red sauce, which somehow produces Hagebuttenmarmelade, at the Balsamico, which was used as a fence or salad dressing that combines with the Matjes sauce. The Matjes were fresh and tastefully good. The potatoes are very well cooked, tastefully also good. If you left all Gedöns thanks to Wastel's word and grab more potatoes and Matjes on it, it would be a good dish. What does a stuffed paprika have to do on a sailor? The baked liver was slightly dark and baked, dry and completely unmarried after our guess. There was a white liquid sauce where, however, we felt only a number of herbs and could not find a proper taste. The roasted potatoes are partly slightly dark and seasoned with cumin and chopped parsley. Salt and pepper left us, but were not fat. The vegetable deco was well boiled, but completely un seasoned. The salad buffet consisted of head, squirrel and lolosalate, beans, herbal salad, red beds, vinegar bell pepper mix, smoked olives, corn, tomatoes, cabbage rabi and 3 empty sweets. There were 3 clothes without hint what it should be. Maize and olives from the can, otherwise the ingredients were all fresh and made themselves. However, the leaf salads had some brown and white spots. The chosen dressing, probably vinegar and oil, was not exactly taste-intensive. 5x5 has already fallen into the older ones in battle. Not recommended by us. We round the number of stars to 2. The ambience When entering the beer garden there is left a garden with herbs and plant plants, on the right an iron frame covered with white tarpaulin as sun protection, nice is something else because the tarpaulin was not exactly clean. There are flowers everywhere. The seat consists of folding tables and chairs made of wood panels. On the table with different table clips a wax cloth table cloth is reinforced, which is green with white dots. It is glued in the middle with adhesive strips. The cutlery is on a plate with napkins on it. Under the plan we were more like a celebration at home under pavilion. On the way to the toilet you can see an open fireplace, the furnishings of dark wood and the tables with white tablecloths. Through the flowers we forgive 2 stars. Cleanliness The tablecloths still had spots on it, they are wipeable. In the menu small flies hang tight and there were some other spots. Water stains were found on the wine glass. On the ground were old bons and paces. The many flowers are beautiful, but the falling leaves should be thrown away. The toilet is very dusty, rusty radiators, torn doors, and on the toilet of the ladies there is a shield on one of the two cabins, out of operation. Clean is different for us."