Reserva de mesa Scharbeutz

Reserva gratuita de mesas para Restaurantes em Scharbeutz

Scharbeutz
Landhaus Am See

Landhaus Am See

Scharbeutzer Straße 32, 23684 Scharbeutz, Schleswig-Holstein, Germany

Alemão

"We were on holiday in Scharbeutz and were looking for a restaurant where we were also welcome with 4 dogs. So we asked in the country house and there was no problem at all. They have released a corner for us, so that there was enough space and we don't sit in the getaway. The host people are super nice and natural. We felt very comfortable right away. The menu is small, but there is something for everyone. A court is always on the board. In the days when we were eating there, green cabbage stood on the table with cooking sausage, porkback and cashier with roast potatoes. As an appetizer was offered in the menu chicken soup. By the way, highly recommended. Right hot and lots of chicken in there. And beautifully spicy. In the following 3 days we were still there, we have ordered them beforehand because they are so delicious. On this first day, my male Scholle Finkenwerder made 14,90 euros with roast potatoes. The plaice was nicely fleshy with a lot of bacon on it and the roast potatoes, also gave my male a good order. He's a fan of roast potatoes. I chose the Zanderfilet on white wine sauce under the potato crust, with seasonal vegetables in Pamesanwaffel.zu14.20 Euro. Sensationally good. I ate again. It looked very tasty and it tasted like that. The fillet to the point,inside a little glazed,so the potato crust. Like rubbing cake on the fish. The Pamesan wafer was filled with cauliflower and broccoli. Still crisp and not boiled. By the way, no TK goods, vegetables. One in half young tube with a little green, rounded off the dish. The portions were so large, so we no longer wondered why no desserts are on the map. We drank Astra, a regional Pils. 0.4 liter to 3.50 Euro.It is a very mild beer,but delicious. At the end we took a double espresso to 3.80 euros. By the way, our doggies always got some dry food as a treat. They could have had a bowl of water, but we refused, because otherwise there would have been mates. Since the host people themselves are dog owners, they even had dog blankets. Dog people are special. If we go back to Scharbeutz, we are happy to eat there again. Serving very friendly,the hosts also,the food is always very well prepared and prepared,no matter whether fish or meat. Just perfect. The guests also had no problems with the Hundis. Many even dog owners. In summer, it is possible to sit on the terrace and see the lake Pönitz. The toilets are piccobello. Modern with double sink in Bauhaus style. You just need to keep your hands under the **** and the water is running. Bright modern tiles with some slate, round off the picture. Toilets where you can feel comfortable if I can express it that way. We felt so comfortable and it tasted so good that we were eating every evening."

Brechtmanns Botschaft

Brechtmanns Botschaft

Strandallee 116, 23683 Scharbeutz, Germany

Francês, Salada, Vinho

"We decided to visit the Brechtmanns Embassy restaurant during a short holiday in Scharbeutz. The first start on a Tuesday evening unfortunately went into the pants as the restaurant was closed. Unfortunately we did not find a hint at the restaurant or on the Internet why the message had closed today. Later it turned out that due to the low season Mo Di would be resting day. We would like to see this for every guest at the moment (In my later research I found that the current opening hours can now also be seen on the homepage). Well, we then reserved a table for a Wednesday night, which then worked smoothly. What we really liked is the mix of the map. The message has the opportunity to choose between regional dishes and the so-called Asian spice garden. We chose regional cuisine at all dishes. Overall we found the dishes excellent, the service good to very good and the ambience....o.k. I recommend visiting the message in any case. I'm afraid to judge the five-star operas, as there were 1 2 things I noticed and not so fit. First we were very kindly greeted and led to the reserved table. Aperitif was offered to us and recommended that the menu and wine pass. What I personally didn't like here was the dress code of the restaurant manager. Another service was in accordance with our visual image of an operation in a restaurant of this kindness. Then why not the lady at the reception? Well, no leg break....Into this the aforementioned lady came all evening extremely hectic between restaurant area and kitchen. So hectic, that we felt kind of uncomfortable. Maybe this was also the badly chosen place between kitchen and counter. A second service that served us the evening through the dishes was very friendly and professional. This lady was noticed your craft. That's how we wish. The food has completely convinced us with a small drop of wormwood, which we do not allow to enter the evaluation this time. The recommended aperitif was a lemongrass spizz. Personally, I didn't find so tasty and tasted undefinable sweet....At first there was a small greeting from the kitchen. Bread and dips...ok we get everywhere but always a nice gesture and the dip from quark and chives tasted great. On my previous request, what is actually Labskaus (a lot heard, never eaten) was first explained what one understands as a normal Labskaus and then what the type of house is....I was excited and was positively surprised. A bit of cod, a fried egg with red beds and a cucumber Vinaigrette. Tastefully, this was super tuned and perfectly matched to my chosen Grauburgunder. As a main dish, among other things, a crispy flying party is offered for 2 persons in 2 courses and that was really a highlight. First, the presentation of the roasted duck at the table. Great! The first gang consisted of the duck breast of potato Wirsing Ragout and apple Calvados Jus. This was really the cinnamon, the chest was not only an eye-catcher but also tastefully an experience, great flavors through preparation, crisp skin, no unpleasant underfat and in combination with the supplements and the recommended Spätburgunder really heavenly. Here the meal should have ended for us... because we were tired and satisfied. But there's still the 2nd gang....The rag with pumpkin, potatoes and field salad. From my point of view, the supplements were unfortunately no longer as outstanding as in the first course and the club was certainly good, but after the 1st. Gang couldn't convince us. I vary here between 4 5 stars and give due to the aperitif and the 2. Gangs of the duck only 4 stars The ambience in the message is really beautiful. A good mix of modern furnishings, old structure and beautifully covered tables. What has unfortunately been noticed very negatively here is the dishwasher in the counter area. This really comes extremely loud and thus reduces the well-being of food and entertainment. Also, I would not choose the table between theke and kitchen again. Recommendation from me, choose a table in the back restaurant area and enjoy it there."

Coast

Coast

Strandallee 130a, 23683 Scharbeutz, Germany

Amigável Para A Família, Vagas De Estacionamento, Frutos Do Mar, Vegetariano, Terraço

"We tested this restaurant for the first time last weekend and have already wondered that it is so empty on a Saturday night. We had booked a candlelight dinner with three courses. The table was right at the beautiful panoramic window and you could see wonderfully on the sea. Unfortunately it was already dark, but during the day or in summer this view is of course great. The staff was very friendly and accommodating. Unfortunately we had just got the water and waited for the wine when the forest mushroom soup was already served.This was tastefully super, but a little thick liquid. The wine then came during the soup and was well tempered. Also through the cooler still later in the evening.We were only presented once. After that we had to do this ourselves. The main course has been waiting for almost a three-quarter hour. My husband had lamb and I had the catfish. Both lamb and fish were on the spot and very tasty. Unfortunately, my supplements weren't, the gnocci were so greasy that they were very heavy in the stomach and unfortunately have spoiled me the very tasty sauce. Finally, the plate floats in fat. The vegetables were a bit of awesome, which was terribly salted. The dessert was brought about 1 minutes after the end of the main course. It consisted of a piece of apple cake (Coppenrath meadow? and a ball vanilla ice cream. Some raspberries, very sour. There's no value on dessert. Then there was an averna, because the dessert was obviously not our taste."