A S Italian Fine Foods Of Syosset

Only cooked the marinated Rock Steak and regular flank and WHOAA DID MY GUEST LOVE IT. Yesterday I made all the chicken and their ribs and let them die. The chicken was so delicious that I had leftovers today. The ribs fell directly from the bone. I can't wait to come back!

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I wouldn't dream of buying chicken fillets or Italian sausage, and the olives can't forget that I could eat those of the pound.

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Large family business that strives for quality and freshness. Well worth the ride from Bellmore.

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Fresh mozzarella made everyday. Broccoli Rabe sausage is my favorite. Family owned and operated.

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Five stars only because 6 are not an option. Everything is excellent.

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