Abarrote - Reservar uma mesa

the location is very good, and the place is beautiful, very short to enter. The beer is best because they have a wine star. We saw it the night before, full and with many punks, but there was no room, so we decided to go back to the other day. We went at the time of the vermut, with the intention of trying the pins of the previous night, but in the morning they focus it only on a letter of tapas. the service was mediocre, staff who must work many hours, are tired and have neither energy nor desire to smile. normal.! despite it they took us notice. the card becomes very equal, based on salads, salads, sandwiches, nachos and toasts. for the one who knows a tosta, has nothing to do with it, the...

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deserves a review and very good. what has made me come in, they have been all those tapas that are seen at the naked eye from outside the premises. It has very worked and original tapas, everything I have tried has got me and a lot. the place is very clean and with very good image. And now comes what has got me the most, has received me a man with the best attention that one can have, super friendly and presenting to you all the dishes and recommendations, they treat you great. In short, if you go to the nail, don't hesitate to go through here.

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very good and the very nice guys I couldn't sit on the high stools for mo disease and I asked permission to sit on a table and the truth gives drop to find people so nice a ten pair them and thank you guys get a strong hug and a kiss

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very well. change your menu to a more vegan line and according to the customers who usually visit the street San Andres. But the hand of your culprit in the kitchen is still the same and the diners thank you.

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tosta ventresca and chromca very good.For picoteo or eat. good attention.

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