A'de Lino Alta Taberna

Good atmosphere and gastronomy, but at an exorbitant price. We ordered an octopus scramble with cheese, a salad and a T-bone steak from Moaña matured for 2 months, which is ordered by weight and cut on the spot. In our case, it was 1.5 kg at €69/kg. The two starters were good, both in price and taste. However, the problem arose with the meat. The drawback of this restaurant is the poor quality-price ratio of the food, especially meat. I understand that the business is aimed at meat lovers who want to enjoy a good aged meat, but the problem is that, removing the bone and fat, the price/kg of the meat is much higher than what would be expected for the quality offered, which makes it a scam. In...

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Excellent meats in a privileged environment. The service was very good, they were rightly recommended to us. We ate medium-aged beef that was very good. We will return, without a doubt. Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Revuelto de Pulpo Con Queso Arzua, Calamares

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A very nice place, for lovers of matured meats, with a high-grade wine and high prices. The treatment of the gift, spectacular, or the service moi bo e or the beautiful place in a spectacular natural environment. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Parking options: Free parking lot, Free street parking

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A former barn and now a cozy dining environment. Well cooked quality meat. The starters are very rich but they pale next to the meat. To meat lovers, you can go directly for it. Meal type: Lunch Price per person: €40–50 Food: 4 Service: 4 Atmosphere: 4

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Spectacular food and unbeatable food. Food: 5 Service: 5 Atmosphere: 5

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