Aizle - Reservar uma mesa

We live in Edinburgh and 5 of us went to Aizle for a birthday dinner, the second time in a few months. The setting is relaxed, the staff friendly and very well informed, and the 8-course tasting menu (with an extra cheese course) is amazing. There was not a single course that we didn’t really like (rarely happens even in a 3- or 4-course meal), and the accompanying wines were excellent. Certainly the meal was of Michelin-star quality. All in all, this was an amazing and really enjoyable dinner. We will be back – and will also try to make an excuse to try Stuart Ralston’s other (new) fine-dining experience at Lyla.

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We did dinner and wine pairing. Dinner started absolutely amazing until we got to the bread course. Everything else from that point onwards (including the two main courses) was a disappointment. The fish course was overcooked, the duck course was undercooked. The staff didn’t even bother to remedy the situation. Very disappointed given the more than 500 GBP bill for a dinner for 2

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How this restaurant does not possess a Michelin Star is beyond me, although it is recognized by the Michelin guide for Scotland.

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This place is pretty awesomePrice fixed meal with the ingredients on a chalk board for all the courses.

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I came here to dine alone on my trip and it was a perfect experience.

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