Allegria - Reservar mesa

Um es vorweg zu nehmen: Auf Basis meines einzigen und sicher letzten Besuchs kann festgestellt werden, dass das Restaurant weit hinter dem eigenen Anspruch (und den vielen erstaunlichen Bewertungen hier) zurück bleibt.Ich war an einem Mittwoch dort. Am Eingang des ansprechend gestalteten Restaurants gibt es einen Empfangstisch nach amerikanischem Muster. Das Warten darauf, dort begrüßt und dann zum Tisch gebracht zu werden, wird allerdings nicht belohnt. Es kam niemand. Also ist man gezwungen, weiter in das Restaurant hineinzugehen. Gegen 19.30 Uhr waren 3 von geschätzt 15 Tischen besetzt. Trotzdem hatte ich nur die Wahl, auf einem zu tiefen Sofa oder am Katzentisch in der Mitte des Restaura...

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Unser erster Besuch an einem Samstag-Abend - fünf Personen! Das Restaurant so gut wie voll. Wunderschönes, gehobenes Ambiente...sehr heimelig...wir haben uns sofort sehr, sehr wohl gefühlt. Auch mit dem Platz im unteren Bereich (Hauptbereich) hatte es doch noch geklappt - ein Dank nochmal ans Allegria! Das Essen war - wie im Vorfeld von uns aus div. Berichten entnommen - 1.Klasse. Das Fleisch so excellent wie überall angepriesen....der Spargel auf den Punkt...der Fisch ebenso!!!! Ganz großes Kompliment!Einziger Wermutstropen: der Service ließ etwas zu wünschen übrig. Wir mussten nach den Soßen nachfragen (was nicht wirklich schlimm ist), aber auch unsere Fragen nach anderen Getränken wurden...

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What a great place! We were greeted by a very friendly owner and felt very welcome! As we both wanted steaks, we did not even bother to look at the menu. The chef made us incredibly happy with his choices. I had pasta with truffles...for starter it must have been made in heaven! Never had better starter! My main course was a 300 gram filet. The chef showed us the before he started the preparation. Very delicate and elegant way to present the food! The meat was perfectly prepared and is probably one of the best steaks I´ve ever had. This beautiful restaurant must be one of the very best in Bremen. Highly recommended!

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we showed up with three people on Friday night at 19 o'clock for dinner. we waited a few minutes at the reception, so far so good. as I asked for a table, the service person was very cheeky and arrogant. No. let me see what we can do, have no space at the bar and maybe you have to wait a few minutes, nothing. Just a statement “We are two people who run this place, one in the kitchen and I...”I’m not ready to host them tonight. Excuse me. Anyway, I'm not coming back. Reserve uma mesa agora

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We had no reservation but were offered a table that we thankfully accepted. we were asked if we desire an aperitif but no bread was available at the restaurant. The wait for the main dish was about 40 or 45 minutes during which we made...a couple of attempts to get something (olives, crackers) but the requests were all refused... Finally the food arrived but no word of apologies. Neither digestive or coffee was offered to make up for the longer waiting times.

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Unsere unterschiedlichen Steaks waren perfekt auf den Punkt gegrillt und die Möglichkeit Portionen zu halbieren, wenn das Gewicht für 1 Person zu schwer war, fanden wir optimal. Auch die separate Zuwahl diverser Beilagen fand unsere Zustimmung. Allerdings hat es uns sehr gewundert, dass zum Wochenende nur 3-4 Tische besetzt waren. Das Preis-Leistungsverhältnis bewegt sich allerdings auch im oberen Segment.Der Service war jederzeit aufmerksam und korrekt.

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This Restaurant is really good for Steaks. We had the Ribeye and the Sirloin. Each 45€ with fries and dippings. Bottle of water 6,50€. The meat was grilled perfectly and to the point. The taste was great. Service was friendly and present. The interior furniture...was dominated by bottles of all kinds. Due to the price it's a place you don't visit on a high regular basis but I will be back.

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amazing steak, the truffle pasta star is also something that should not be missed. the cream brule is also amazing and the service is excellent. the 2 dinge I would change is add English menu and I am not so sure about the French Pommes,...can be something more homemade as they are too plastic. do not expect cheap meal, but it is worth it Reserve uma mesa agora

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in a cozy atmosphere had a entrecôte 440 gsm medium. boiled for perfection on the place medium a fantastic piece of bark! service good wee beautiful. price high, but excellent quality. they will deliver. will go again.

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the wild fillet tasted super. the accompanying porcini were watery and tasty, which was a real disappointment. cheesecake ok. service and wein too. somewhat overpriced, therefore only an average rating.

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