Am Hafen - Reservar uma mesa

we wanted to eat delicious on Sunday nights and had decided to go for the hotel on the harbour. we ordered a menu consisting of day soup and wobble skewer. a delicious wine. the service was fast and friendly. but then we have the gray. the suppe was a suppe that was also served only lukewarm and salted. Hope for the main court. that was good. my flesh was hard as leather, the flesh of my companion was absolutely loud and not edible. the lashes varied from raw to muddy. that was enough for us. We left the food behind and after we paid the grass we left the restaurant deeply disappointed. really good we eat in the restaurant too onkel willi.

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every autumn we drive to the mosel to buy wein. so far we are always eating in the city cochem. this time we went to the other moss page and found this restaurant. it was the best in this city. nicely furnished, friendly service, very good choice of dressed, fresh and well prepared, reasonable prices and beautifully located. we were all satisfied.

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we were now a week in cochem to hike and rest. our retired host recommended us this restaurant. we were there every day and it was always great. we have failed. I have never eaten red wine picky and dripping steak, but it was very delicious. I think the bezitzer takes care of the kitchen itself. the day menus were great and after our fair value.

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the restaurant was well visited. beautiful covered tables with fabric serviettes. good food. my man had fish and I escaped. everything has been well prepared. our sohnemann had his beloved spaghetti with a little surprise. all great. we were there in the summer and had eaten on the terrace. great. they can only recommend.

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