An Dol Vad - Reservar uma mesa

this restaurant has some very good points; we really enjoyed the most important courses, for example I had a wonderful suppe of st. jaqcues scallops, while the longustines I had as starters were good, but only good. at the end I ordered a cheese. teller, who was less than impressive because he consisted only of two different cheeses and none of them was something special.

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We have now visited An Dol Vad several times, it has now become an essential stop. The menus are well worth a look. Ploughing through the half crab starter is a great way of launching into the evening. Very welcoming, very Bretagne, good food and...value.

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a fabulous fund for a beautiful last meal that I am Frankreich before I go home. eating is so fresh, a good size obst de la mer, a beautiful house white, up with a beautiful cream brûlée and coffee. that's the reason I'm in the future.

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Sunday evening and that was one of the few restaurants open. a bad but necessary choice. suppe and plate (steak) were best moderate. was much better.

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we had really delicious eating and liked the set menus and 12 euro liter wein. traditional French cuisine well cooked in a cozy environment.

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