Arogueira - Reservar uma mesa

in general good, but a major failure. the clams were very cooked but without very soda salt, and eye that I almost didn't put salt at anything,) but lacked something the octopus to the Galician, was not really very expensive, but on the potato was a bit short and the octopus was a bit hard finally the 900 grs chuleton, was not bad, but I tried better for the 60€. in general price expensive for the quality that is true there were also good dishes, such as squids to the Andalusians, chicken strips with guacamoles or fish.

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Volvimos a repetir y no nos decepcionó en absoluto todo genial.... la mariscada perfecta y como novedad las alcachofas con salsa de ceps exquisitas.

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very good experience, very good food, good price and fantastic service especially sergio super attentive! we will repeat 100% gin tonic excellent

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the first day we went, all good and the 3rd day all scarce and expensive I won't come back here

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The person who attended us was nothing friendly. It's more antipathic.

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