Asador Casa Paca - Reservar uma mesa

highly recommended alcachofas for the alcahofeteros and the carrillada. on meat, ribs or solemills, and entrecot, they had paint and it looks like it's good meat. and wine, I recommend breeding bull. We've been coming dishes that we thought we didn't order but the house has that detail. highly recommended!

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nice place, very rich food and fantastic attention. We were treated by a very young child of the owners who was very friendly and professional. cecina and cheeses were very good and quality meats. highly recommended.

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first we ate asparagus and alites to the barbecue. The second spectacular, chuleton and ribs to honey, was all very good. very kind the waiters and the cook came out to ask us, very helpful. we will repeat.

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nice place and very well served. simple but enough letter. all very well prepared. good quality. reasonable price. We've come back several times. I recommend it.

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excellent roasted meat. the big home salad is small and comes with very few pieces of tomato. This restaurant is full, you better go first.

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