Au Bon Grillou - Reservar uma mesa

We can book a mixture of different languages but (hear, listen) the French boy strives to understand us! The menu is very wide, but it contains all regional dishes with garb and inventive. Frogs, local cheeses, ravioli (very good) seasoned with various possibilities between mushrooms and cheeses, meats, desserts, bottled or caraffa wines, all very good. The staff is kind, helpful and enthusiastic, quick to the right point and the final account is right: 130 euros in 4 people. We go out satolli and satisfied. Special mention for kindness, it will be that in France we found little...

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We stopped a year ago by chance, on the holiday road, and had been pleasantly surprised. We returned this year, not by chance this time. A type card “country bistro” , without pretention but with homemade, copious, tasteful. A special mention for the Dauphiné ravioli and for the home burgers who enchanted the children. generous desserts. Nice reception, nice terrace. If you pass around...

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The terrace Saint Quentin in the village of Saint Quentin on Isère. It is a restaurant close to the motorway exit and next to the national. Parking and a garden. A good bistro for the menu of the day. The entrance, the dish and the delicious and correct dessert. Good cheap table for noon. Okay.

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Restaurant discovered by chance on the way back. Father and very friendly son who serve you a very good meal at very correct prices. If you go around, you can stop without worry.

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Very nice family meals thanks to a very good reception and a good kitchen. Simple but perfectly executed dishes with many local à la carte products. We had a very good time.

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