Au Bon Temps - Reservar uma mesa

We were driving through Lalinde and decided to find a restaurant as we would have arrived back to my daughters house too late for the local restaurants. We found Au Bin Temps and was not dissappointed. One of my daughters is vegetarian and she enjoyed the vegetarian burger. Myself and my son in law had the entrecôte steak, which was excellent. My wife enjoyed her salad and my other daughter her burger. The best was the desert, the chocolate fondant. We were warned that this would take c 15 mins as it’s cooked and not microwaved. It was worth the wait, not too dry on the outside with a lovely soft middle. The the street location it is quite expensive but we really enjoyed our meal.

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On a hot day and after a good walk we returned to the centre of town and found a selection of restaurants. We found this place and stayed as there was a nice table in the shade. The owner was from the South of France and was charming. I enjoyed a gesier salad and my partner a goats cheese salad. Both were delicious and very reasonably priced.

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We ate here for lunch after visiting the Vide Grenier on a Sunday , it was a bit pricey €25 for the set menu but everywhere else was full . The waiter was a bit surly to start with but improved throughout the meal The food was scrummy I would definitely recommend it

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I know this owner since his earlier restaurant in st avit Seigneur . I had hoped that this had improved since then, but unfortunately not! for what we have, we both thought the prices too high. we had to try, but once was enough!

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the boss is very friendly and very commercial: he has squeezed us a glass of wine for free! The kitchen is homemade and really delicious. The sauces are very good! Bravo to the cook!

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