5 /5
Média de Avaliação
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Emmanuel at House Martel had recommended I have lunch here and after 3 coupes of tasting champagne I was very grateful to enjoy the best food! I could not resist the 3 course menu for just over 20 euro and it was more food than anyone could cope with for a day (no room for dinner). Lucky me met up with an Australian couple on the next table Graeme and Helen. He and I both chose the menu and enjoyed the home style pate, and the brochette of pork sausage wrapped in bacon. Not my normal choice of main but a great experience! The cheese dessert was huge and yummy. Service was just wonderful. A very special truly French lunch!