Au Vieux Castel - Reservar uma mesa

Visité le dimanche 16 juillet 2017 – Déjeuner - 4 menus adulte et 1 menu enfant – Environ 32E par adulteTerrasse agréable et fleurie, bon accueil, bon service de la part du patron. Carte et menus classiques, attente raisonnable entre les plats. Kirs bretons bien, salades de chèvre chaud sur toast avec lardons très bien, salades pacifiques fraîches avec saumon, crevettes et tomates, belles pièces de viandes (onglet et entrecôtes) cuites comme demandées, escalope de veau à la crème bien, légumes d’accompagnement frais et abondants, bonne brioche perdue avec boule

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We ate lunch here and had to try their Chateaubriant as was our only time in the town.Sat outside and were attended to promptly , we all had the Chateaubriand Menu at €29 which was all we needed , main course and dessert . The steak was cooked fine and was very tender and tasty , as should be expected !Service was a little slow and had to ask for water and bread, but otherwise happy to recommend the restaurant .

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I came here last year with my girlfriend and returned with my family this year. The main chef and host is friendly and always accommodating when we attempt to speak French. We don't do too badly but he helps us along when we get stuck....More

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cuisine bonne et copieuse. Dommage que ce restaurant n'améliore pas sa décoration et sa terrasse, cela lui permettrait d'être beaucoup plus attractif.

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sans commentaire,quel dommage!!!!2 fois trés bien,1fois nul!!!!pas linéaire du tout.il faut trouver 1 cuisinier en urgence!!!!!

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