Auberge de la Tourelle

Came here for dinner close to my hotel, and it was a cozy and tasty meal. The atmosphere is relaxed, and the place felt like a “local favorite.” The menu is limited but great value. The steak tartare was seasoned to perfection, where each addition enhanced the flavor without being overpowering. The baba au rhum smelled very rum-y, but it didn’t taste too much like rum. The baba itself had a nice spongy texture, and the syrup was a good mix of sweet and alcoholic.

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BonjourPour comencer se resterent est Villot Le serveur vous dit que les plas sont fraisMes il doive être frais du congélateur Ocune présentation bon l aqueil est bienJe déconseille​ dit aller

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Have visited this place several times earlier, but this time (March '24) the food was a sheer disappointment. Starter lack of taste. Main cause meat was overcooked and though.

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Les assiettes ne sont pas très copieuses pour le prix. J'ai pris plaisir à y manger voici plus d'une décennie. Dommage que cela est changé de propriétaire.

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Lovely little bistro with not so much tourists. Great food and great service

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