Auberge de Pechmortier

Excellent meal (soupe entrance dish cheese dessert with specialities of the region perigordin. Excellent peasant soup. Delicious foie gras seasoned to perfection. Several non-unerious formulas Duck Confit and truite way meunière to the top, all accompanied by pdt sarladaises... Desserts house. A chef who likes to make his region discover with fresh and local products, here no hamburgers or kebabs! Quiet restaurant, a very nice address.

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We slept in one of the rooms and decided to eat there. Idyllic frame in the heart of the countryside with a beautiful sunset in premium. Very good reception. The dishes are excellent with local products even directly from the farm. A real treat!

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Really incredible the ratio quality price c is the second year that we eat there and have just spent 8 days at the hotel of the mortar pech c is of the bomb the meals are of very good regional product of the farm we c is regaled there

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Twice in a week, a smiling and warm welcome, excellent dishes and an incredible setting. It is absolutely necessary to stop, everything is perfect, and the farm products are excellent.

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super reception in a family catering establishment is especially well done with local products and quality Excellent quality ratio in the countryside and quiet

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