Auberge de Val Moureze

I had dinner on the attractive terrace overlooking the rocks of the cirque de moureze. the a la carte looked good, but I chose the menu du jour, starting with scallops in a creamy saffron sauce: good taste, but why were the scallops in small pieces? then the ink fish followed a la Provencal, not as I expected in a Provencal sauce, but with roasted vegetables, well aromatized nevertheless. the cheese course was generous in the amount consisting of brie, komte and bleu d’auvergne. there were no half bottled wine listed, but some weine were made available by the glass, although they had run out of picpoul, my first choice of white. overall, reasonable price-performance ratio.

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a magnificent terrace with views of the cirque du moureze. we had the menu du jour with skillful cooking. thunfischtare, seabass and chocolate fond for a fresh tasting. olive, purple potato wars and popcorn were delivered with the menus. the wine list was not...extensive, but we chose a local rose that was delicious. If the situation were closer to us, we would definitely return.

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Friendly staff in the restaurant and helpful. Michelle's meals were delicious especially her skewered pork and stuffed tomatoes with rice. Such a fantastic view from the terrace. Also one of the only places to comfortably sit inside on windy evenings.

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friendly staff in restaurant and helpful. michelle’s meals were delicious, especially their carved pigeon and filled tomatoes with rice. such a fantastic view from the terrace. also one of the only places to sit comfortably in windy evenings.

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we had a three-day lunch. the environment is quiet and stylish. the food was super, tasteful and ingeniously cooked.

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