Auberge du Vieux Puits

The kitchen delivers high quality food which seems to be entirely home made from the ground; we had the 35 Euro menu which was presented lovely and with a personal touch over the 2.5 hours we spent dining. Slow food definately and worh the time every bit. We gave 50 Euro per person with wine and coffee and some extra cheese. The menu was more than sufficient to make us feel comfortably fed after a day traveling and the quality did ensnare the senses to be remembered until the next time we will visit ;

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the food and service were excellent. we enjoyed the Christmas menu very much and were really taken back by the exquisite dinner. the restaurant is located in a beautiful village, with a charming dining room. the decor and the atmosphere added the beautiful experience. we would highly recommend this restaurant.

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it was our 2nd visit. for the first time everything was fantastic, but this time the main course (lamm) was disappointing much cartilage and fat. we would still come back, but then just eat fish.

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the best we had in finistere. we booked again while we were sitting there!

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Excellent pancakes. A pleasure for taste buds and eyes

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