Aux Années Vins - Reservar uma mesa

Sixteen on Parier wines about opening a gastronomic restaurant in a village of 2000 souls so pretty was it already culotté, but when we know that young chef Philippe Queneau and his wife Cécile have been running their small business with brio for several years, then I say hat. It is at the heart of the ramparts of the old Buxy Mediéval that the wine years can accommodate up to 40 people inside and more if you include the terrace in a very nice romantic setting, where it is strongly recommended to book in advance, the restaurant being not open every day: Success obliges, owners are sometimes asked as caterers for external activities, as much knowledge! The card is voluntarily restricted to en...

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The map improves from year to year: it's a real treat. The whole for a reasonable price (Complete about 30 euros for the menu) with a choice of plethoric wines: it is undoubtedly one of the best tables. To try the eyes closed.

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In a friendly setting, a welcome that was just as much.Quant à la cuisine.... A delight.Let yourself be tempted without moderation

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Quality gourmet restaurant Choice of local wines with some at very affordable glass Framework and services without reproach

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Very good table. Creative cuisine and superb wine map. The frame is very nice especially in summer.

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