Avante Claro - Reservar uma mesa

the staff, magnificent: pleasant, attentive and fast. the food, below the expected. the local, regular throwing bad: Beyond that it is a privileged environment, in front of doñana, we come to count people offering bags, glasses, coupons, hats, again bags. etc. worse than on a beach beach beach syringuit but in a place that, for the price, you wait more quietly.

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excellent treatment of staff, and a letter that comes out of the traditional without leaving aside the dishes of all life. Once you go, you have to repeat to keep trying the different dishes

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it was all good, especially the puntillite, the great views and the staff treatment as well. The box wasn't good, and we weren't charged. the very original specialties

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original and very elaborate kitchen, abundant dishes and at very chord prices. excellent attention

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my friend juan always recommended me to make a clear advance for being his sister's restaurant

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