Avanti - Reservar uma mesa

the reception is pretty good, the server makes possible, but it is not a professional, it does not offer us an aperitif, you have to ask, the meal will be without wine, we do not propose! the quality of the dishes is rather good but a presentation worthy of a school canteen, the ratio quality price on the other hand is very bad, from salad to golden price! desserts not bad, but always served without any research, canteen, there are efforts to make ....... in fact I just figured out! avanti is an antique shop not a restaurant, everything is explained!

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The boss is adorable and his dishes are excellent. organic vegetables have a rare flavor. The chestnut cake is a pure pleasure, as well as the raspberry of the mother! Thank you for this good time.

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super small restaurant where you spend a good time and where you eat very well. The server is also the cook and it ensures serious. Bravo.

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warm welcome, delicious special mentions for the cod parmenter and pasta with putanesca. the charm of a Provencal moment forcalquier.

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good service home cooking good desserts

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