Ayhan's Shish Kebab - Port Washington

We were seated right away in a corner. I ordered the bronzini and my wife had the tri shish kabobs. Chicken shrimp and beef. It was very good. My friends had the lamb shank and gyro platter. They enjoyed their fish as well. The service was okay. I think they forgot about us because we were on the corner. My friend didn’t have a setting. We actually had to ask before she got a set. We ran out of water during our meals and had trouble getting it refilled. They didn’t clear our plates for appetizers before the main dish came. Overall an okay experience. Food was good. Service could have been a lot better.

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The brunch buffet looked old and unappetizing and the diners at our table who ordered it had nothing good to report. Possibly because it was a rainy Sunday, the place was almost empty. So then, with no crowds to serve, why was the waiter so slow and out of it? Although sweet. Giving them every benefit of the doubt, I’d have say that it was a mediocre experience. The fish was good but everything around it was mediocre. So disappointed! Perhaps it better as a dinner place?

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we received a warm welcome and excellent menu recommendations. eating was delicious and plentiful. the crab cake louis salad included the best crab cake I ever tasted, moist, with a delicate crispy outside wow! and we both loved our suppening the red lenses and the lemon chicken. we will definitely be back.

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Very nice restaurant. Would revisit if we are ever in the area again. Charming decor and very good food.

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had a big waiter and eating was great, especially the octopus

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