Ballei Restaurant Neckarsulm

I went to visit this restaurant with my wife and in-laws after a recommendation. Although the restaurant might be a bit hard to find due to small name on the front, the interior looks actually very nice. A lot of windows and nice plants decorating the dining area. The tables, floors and furniture were well cleaned, the chairs comfortable. The menu is not big, which is a good thing, and offers local, seasonal dishes. As a starter we had a tomato soup, with cream and almonds.It tasted very fresh, and had small cherry-tomatoes as garnish.As a main-course I had a vegetarian dish with mushrooms and "knödel" (a regional potato dish. My wife had a steak with baked potatoes, mushrooms and a small sa...

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we already know the new owner from the Komturei in Gundelsheim but were always only industries there. So we thought we'd try dinner and it was worth it as expected : I ordered pork ends with homemade latency and mushroom sauce, and there was also a salad. It was all fresh and self-made. The salad was very big considering what else you get as a supplement salad. The dressing was the upper hammer, as with Omi earlier, with a shot of cream and perfectly seasoned : The loin was tender, the late zle was definitely made itself and the mushrooms as fresh from the forest. My friend ordered a rag steak with herbal butter of roast potatoes, also here gave a salad. A dump steak with salad for €21.80 is...

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Actually top, but not frequented, it will come that you don't know if the beer garden is open

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Very nice, and also great service, super kitchen!!!!

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Currently closed

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