Batzoki Zornotza - Reservar uma mesa

We were at the restaurant two months ago. We arrived unreservedly and fortunately there was a free table. the owner is a great professional. offered us homemade croquettes with a delicious bechamel while we waited for the food. We ask for the sagardotegui style cod scramble where the egg was at the point neither very past nor very crude and the fish soup with very good and very abundant arraintxikis. Then a risotto and txipirones also at the cooking point. We congratulate the cook, it is difficult to find homemade croquettes with a bechamel so well done. What to say about dessert. a big goxua cake.

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the menu of the day is great. it costs 13 euros and everything is very rich and with good presentation. There is also option of hambirguesas, snacks and weekend menus. Good deal.

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We've identified making a menu and the food was delicious. I hadn't eaten such a rich menu for years. very clean and beautiful place. very attentive and friendly owner.

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a lovely place, I ate on the terrace. as my very good and reasonable price quality. quite complete dishes, a first menu of four and four seconds.

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of the best places to eat in zornotza! good product and great cook.

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