Belgischer Hof - Reservar uma mesa

Stayed in Belgian quarter in Cologne with teenage daughter for a couple of days. We chose Belgischer Hof as our 'traditional ' food choice. The general menu was reasonably wide with meat and fish dishes (not sure what veggie choices there were), but quite expensive. The Flammkuchen/ Tartes Flambes were the obvious traditional and tasty option, without breaking the bank. There are several varieties to choose from and despite their apparent simplicity,they are delicious. The picturesque restaurant, with courtyard, is hidden down an alley, with a bar fronting the street. The space is cramped with more tables shoe-horned in than would be ideal, but food excellent. The place is clearly popular wi...

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Really terrible. Family of 2 adults and 2 children, appetizers came after an extremely long wait to the time we had no choice but the stables and cheap baguettes that were presented to us while we were waiting. Starters were actually nice, but 2 hours after arrival no main course. We asked twice the last time she mentioned that it went in the oven... after 2 hours and we were with children. Any proposed facility could have ensured that we take care of it. I think they were embarrassed, but they didn't even say sad. After all, we paid and went for our drinks. What an absolute joke of a place and our visit to Koln ruined. Avoid ALL costs.

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Great food, excellent ambience and top service. We had reserved and I would recommend that you too. There is a wonderful passage that tastefully decorated to the restaurant and rounded off with flowers and candles. The restaurant has various rooms, all very individual Shabby Chic decorated. Good wine and celiac with a small, excellent menu. A beautiful evening was from all

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The rest looks very nice. We had a table in a seperate room that was nice and not loud with people. The food was well presented. Service was very good and a nice wine selection. Also the cheapest red wine was very nice.

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we were a big group and we eat very well and excellent servings. I receive the local meat cook in a delicious German way.

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