Bellucci's Italian

More reviews from all over the country can be found at EATWELLTRAVELOFTEN and SNDTRAVELS on Facebook and Instagram. Dinner tonight in Midlothian TX. There are many mother and pop Italian restaurants and most are only average, so we went with mixed anticipation. The restaurant was smaller than it looked, but the atmosphere was beautiful and relaxing. We started with the Calamari, a favorite of us and recommended by our server. The bread was thin and very crispy and the Calamari was tender. The spices were light, but delicious. Very good. I had the chicken marsala with one side of fatuccine Alfredo and roasted vegetables. What a wonderful dish. The sauce was seasoned correctly and abundantly....

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Had to come here and it was worth waiting. Had a reservation and were sitting immediately. William was our server and looked after us. Fresh garlic bread quickly brought to the table. Drinks were ordered and delivered with little waiting time. A second round of bread was delivered. Followed by two big cheese Patty's, crushed in a delicious marinara sauce. Our meals were large portions and enjoyed by all. My speciality was the black salmon with shrimps and pasta, covered with an excellent garlic wine and hint of lemon sauce. The chicken filled with sausage and the pink sauce was a huge part and also delicious. Everything was great and we can't wait to get back many of the other decisions. Gre...

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First time visit and was greeted by a friendly hostess. I was pleased that she could seat quickly in spite of all of the reservations. Our waitress could have been a little friendlier, could have asked if we had dined here before. The live music was a pleasant surprise. I ordered the Chicken Marsala and it would have been perfect with a tad bit more seasoning as chicken breast are naturally bland. I had leftovers to take home and put and added a pinch of seasoning and it was great!

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New fabulous Italian in our area! Everything was authentic, delicious, even a bit unique. Gamberi Di Luca tasted so good! And unique taste. We gathered everything together with more garlic bread. Gamberi Provenciale is the best I remembered! Moiras Lachs Newberg was also amazingly tasty unique. And a local small shop is always worth an additional support!

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I went for the first time and was impressed by the friendly help and relaxing atmosphere. The portions were excellent and everything was delicious. I had an appetizer Anti Pasta Sampler that was perfect. definitely recommend this place

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