Bernabe - Reservar uma mesa

Quede sorprendida con la oferta gastronómica del restaurante. Pedimos salmón boquía y filet miñon y nos encantó!! Es recomendable hacer reserva para la comida ya que sin reserva no se consigue mesa. El personal es muy amable, la comida un poco demorada pero vale la pena! Deliciosa, 100% recomendada

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We ate there twice. Their meat is so deliciously made. The meat is so tender. Try their filet mignon (with an amazing coffee sause with berries and strawberries) or their beef with pepper and wine sauce. It was really good!

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The restaurant is a little bis more expensive then the others we went to, but totally worth it. It has delicious food and a very nice atmosphere. The waiter was really nice and fluent in english.

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Sitio muy agradable y con una carta muy variada que nos permite disfrutar de deliciosos platos con sabores, texturas y colores muy propias de su chef y obviamente de la región, Salento, Quindío.

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Les plats étaient plutôt bon. Le service était en revanche un peu long. Petite terrasse sympathique.

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