Bisi Nigerian Cuisine

My experience at Bisi Restaurant was truly remarkable. From the moment I walked in, I was greeted with warm hospitality and a vibrant atmosphere that promised an unforgettable evening. The food was outstanding, with each dish bursting with authentic flavors that took my taste buds on a journey. I was especially impressed by the jollof rice and the excellently seasoned suya. The staff showed great knowledge of the menu and offered superb recommendations, enhancing the overall dining experience. The live music and cultural decor added to the ambiance, creating a fully immersive experience. I can't wait for my next visit to explore more of their wonderful menu. If you're a food lover or looking...

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What I found left of the egusi was mostly juice, with little substance, so I took a photo to highlight the unsatisfactory quality of the meat. If turkey is being used, it should be disclosed to customers. It feels greedy to take our money while potentially putting customers at risk of allergies or illness from unknown ingredients. I expected goat, beef, or white fish, but instead received turkey pieces and skin fat. I cannot recommend this place and feel it deserves no stars—just a permanent closure.

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I've been craving Jollof rice for a week straight but hate having to go into the city for anything. I just randomly google searched to see if there were any authentic African Restaurants near me and this place popped up right down the street. I decided to give a few things a try on the menu. The Jollof was perfect and the honey beans tasted good as well. It's hard to find certain things in the suburbs but Bisi did not disappoint. Will be back soon for sure.

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Food was delicious and fresh, travelled 30 minutes due to the great reviews and I must say it was worth the drive! My family and I had the beef egusi soup with pounded yam, okra and ogbono with white fish soup. Staff was very friendly and welcoming. Wedefinitely will be coming back for more. Please don?t hesitate to try them out highly recommend. Reserve uma mesa agora

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They're food is really really good (the best even compared to places in Chicago). The only downside is they are close three days out of the week and there is no seating. Service: Take out Meal type: Lunch Price per person: $30–50 Recommended dishes: Pounded Yam and Egusi Soup with Goat Meat and Stockfish, Pounded Yam and Egusi

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This is the best Nigerian food in the Midwest. So much flavor! Everything exceeded our expectations! This place was worth the drive. And the portions are great. This was worth every penny! We will be back.

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Great food! Those beef patties are superb! Service: Take out Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Recommended dishes: Plaintain, Jollof Rice Plantain and Goat Meat, Spicy Goat

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Service: Take out Meal type: Other Price per person: $20–30 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Pounded Yam and Egusi, Jollof Rice Plantain and Goat Meat Reserve uma mesa agora

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Visiting from Ontario This is my best African restaurant experience in Chicago. Staff are great food is excellent. Food: 5 Service: 5 Atmosphere: 5

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Honestly, their food is very tantalizing and reasonable Food: 5 Service: 5 Atmosphere: 5

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