Bistrot de Fontcaude

we stayed at the hotel next to the restaurant and came to dinner. the service was excellent and the server were very friendly and attentive. I ordered the escargot and although a small gland, the pasta then coming to me the understood blow. the pasta was homemade and perfect, the mushrooms were beautiful and creamy. then we ordered dessert. for dessert we got “The Chocolate” which was a warm brownie with vanilla sauce, ice cream and a chocolate biscuit, which was amazingly tasty, helped to pack the meal. I would totally recommend going here!

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Despite eating really cut and really overpriced, it is the quality of the service that pampered us, the staff seems to sleep, no smile and act in rudely wise, as one of the waiters took my coffee he judged that I was finished. in my opinion, this place should be called rather than a kantine than a restaurant. really do not recommend this place, the restaurant does not fit to the wonderful service of the hotel / spa.

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I ate here lunchtime. the bistro is in the midst of a very green environment, has an interesting facility with nice staff. the entrée and the main court were very nice, although the dessert was completely under the standard was in comparison to any place this standing. a beautiful place to have a quiet meal with the family.

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We stay at the hotel and want to eat at restaurant of hotel with our kids. At first, everything was great, BUT in the middle of the dinner we discovered that hygiene of the food is horrible. We’ve found a huge insect in the salad(a...real insect with and feet) Except hygiene( it was good(and a little bit expensive)

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as the title suggests so gently, I have nothing bad to say about the diner I had there. eating was amazing, a wonderful selection of taste. next to a good meal there was a young and dynamic staff that was very pleased that it was.

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