Block House Am Thielenplatz

were the first time in the new block house. thanks to reservation no waiting time and a table that was ok. the service was friendly and attentive to the cleansing of the teller. eating was as usual good and the steaks on the spot. Unfortunately, our waiter then obviously went to the evening, which is also completely understandable, but after that no one felt responsible even though we sat on an empty table with empty glasses. but after the laborious contact with 2 other waiters, the calculation was also made. so apart from a little weakened in the service a successful evening. the only thing that irritated us was the facility. yes the block house is a little conservative and brown wood belon...

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my man grills recently bark fillet in the garden on our grill, 250-300 grams to 8-12 euro the piece. that tastes quite grandios and we will only do this! why - because it is only overpriced in the block house, uncomfortable, ingassing and unfriendly and you are not fed up for expensive money and would rather have visited a certain fast food chain. that would have been more beautiful!

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we were with a bigger group there, the service was striving, but overwhelmed and several of the ordered steaks were wrongly grilled. a little next to it is always tolerable, but by instead of medium-rare may not occur in a steakhouse. a court even went back twice. Hopefully in the day form and slip.

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excellent food, delicious and cheap, with friendly staff and easy access. only manko is the small variety of catalogues. the quality of the food, however, deserves the five stars.

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