Blossom On University

This location (replacing their stalwart 9th ave space) is a lot more like their UWS locations in design aesthetic. Modern, clean lines, but it is LOUD. My father is hard of hearing and it became tough to talk after the 7pm dinner rush filtered in. For those who remember the 9th ave spot, we weren't quite as close to the neighboring tables, but still elbow to elbow. The food, fortunately, has remained untouchable. I have dreams about their cashew cream ravioli if it disappeared I would be heartbroken. The spaghetti squash cake with risotto was so good that I ate the leftovers for breakfast the next morning cold. I probably could've eaten 2 of their caesar salads. They did change the way they...

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My boyfriend and I used to enjoy Blossom when it was on 9th Street in Chelsea. They've since closed down some restaurants and now have two locations, one on Columbus (on the Upper West Side) and one on University just south of Union Square. Whereas the old Blossom was in a fairly dark space, the now location is well-lit and airy. The menu is divided into shareable bites (like the lovely garlic bread we had), small plates, medium plates, and large plates. We also split a Caesar salad with shiitake bacon; the parsnip ravioli, which was very good, but could have used a sauce; and the seitan piccata, which had a bold lemon flavor that I loved. The food was as delicious as I remember from the old...

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Same menu as the other location. I think the tacos are overpriced for what they are, but still good. Everything else great.

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eating in blossom is diverse, interesting and tasty. it is highly recommended for an evening meal

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The food was good. We ordered pistachio dusted tofu, artichoke fritters and cape cod

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